Menu 03.03.- 07.03.2025
Morning snack
fruit tea with lemon
wholegrain pastry, butter, ham (1,7,15)
vegetables
fruit tea with lemon
Lunch
spring vegetable soup with sweet corn and pea (9)
sheep cheese dumplings with bacon (1,3,7)
water, milk (7)
Afternoon snack
crumble with fruits (1,7)
water
Morning snack
herbal tea
bread, butter, tuna (1,4,7,15)
vegetables
herbal tea
Lunch
rabbit soup, noodles (1,9)
beef hamburger, baked potatoes (1,7,10,11,12,15)
water, milk (7)
Afternoon snack
herbal tea
pastry, butter spread with grated cheese (1,7,15)
vegetables
herbal tea
Morning snack
fruit tea with lemon
wholegrain pastry, red lentil spread with baked courgette (1,7,10,15)
vegetables
fruit tea with lemon
Lunch
creamy pumpkin soup, crutons (1,7,9,15)
lettuce
/
beetroot salad with apples
A: turkey breast, rice (9,1)
B: vegetable risotto with tofu cheese (6,7,9)
lettuce
/
beetroot salad with apples
water, milk (7)
Afternoon snack
Yugoslav cake (1,3,15)
fruit tea with lemon
Morning snack
herbal tea
bread, cooked sausages, mustard/ketchup (1,10,15)
vegetables
herbal tea
Lunch
goulash soup, bread (1,9,12,15)
water, milk (7)
wide noodles with poppy/breadcrumb (1,7,15)
plumb jam/apple nutrition
water, milk (7)
Afternoon snack
herbal tea
graham, spread with ham, eggs and pickles (1,3,7,15)
vegetables
herbal tea
Morning snack
water (6,7)
cinamon cake (1,3,7,11,15)
vanilla acidophylic milk (7)
water (6,7)
Lunch
Toscana beans soup (9)
pizza with ham and sweet corn (1,7,15)
water, milk (7)
Afternoon snack
fruit tea with lemon
graham pastry, cheese cream spread (1,7,15)
vegetables - microherbs
fruit tea with lemon